//Appetizers

Tangy Crab Dip

2018-02-28T18:03:58+00:00 November 19th, 2013|Appetizers, Recipes|

  Ingredients: 2 tbsp. Green Onion, diced 3/4 cup Celery, finely diced 1 8oz pkg. Cream Cheese, softened 4 tbsp.

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Baked Brie

2018-02-28T18:03:58+00:00 November 19th, 2013|Appetizers, Recipes|

Ingredients: 10 oz Brie 8 oz jar of sundried tomatoes, packed in oil, drained & chopped 2 medium garlic cloves,

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Zucchini Pizza Bites

2018-02-28T18:04:30+00:00 November 19th, 2013|Appetizers, Recipes|

Ingredients: 2 large zucchini, cut into 1/4-inch rounds Nonstick cooking spray Kosher salt and freshly cracked pepper 1/4 cup marinara

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Caramelized Onion Steak Bites

2018-02-28T18:08:15+00:00 November 16th, 2013|Appetizers|

Print This incredible (and easy!) recipe comes from our Barons Kitchen star, Alicia in our Temecula Market. What you’ll need:

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Crispy Sausage Cups

2018-02-28T18:08:15+00:00 November 16th, 2013|Appetizers|

Print Talk about an easy crowd-pleasing appetizer! Wonton wrappers make for a super crispy basket for the delicious savory filling.

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