- 2 4 oz pkg. Crumbled blue cheese
- 1/2 cup unsalted butter, softened
- 1/2 cup chopped toasted walnuts
- 1 green apple, thinly sliced
- 1 French baguette, sliced
Mix together the crumbled blue cheese, butter and nuts, either in a
food processor or whisk by hand.
Top each baguette slice with one slice of the green apple and a spoonful of the cheese mixture.
Put the slices on a baking sheet and quickly toast them in the oven, until the cheese mixture is soft.