Viola’s Baja Quesadillas

Posted in Lunch, Recipes


  • 2 Flour Tortillas
  • 1 1/2oz Jack Cheese (shredded)
  • 2 Tbsp. Viola’s Baja Relish
  • Cooking Oil

Heat oil in a skillet or on a griddle.  Lightly fry one side of the tortillas in hot oil, until slightly crispy.  Add 1/2 of the cheese to half of each tortilla, carful not to spread out to the edges.  Add 1 Tbsp. Viola’s Baja Relish  down the center of each tortilla.  Fold over.  Fry on each side until lightly browned and crispy.  Cut each quesadilla into 4 slices.

Serves 2-4